I just spent a wonderful morning making linguini, and below is a picture of it drying. I think I have enough for a couple meals. Tomorrow it will be home made butternut squash ravioli’s.
Featured Favorite
Buttered Parsley Red Potatoes
Print Recipe 2 pounds Baby Red Potatoes 1 Tablespoon Salt 3/4 cup Butter ? cups Chopped Parsley Clean the potatoes well under running water. I halved the potatoes and then cut about and then […]
Featured Favorite
Food Truck Day in Tampa
Print Recipe Today seemed to be food truck day in Tampa. I started off this morning heading to the farmers market where I got fresh veggies to make pickled jalapenos and pickled corn relish. […]
Baked Goods
Strawberry-Cream Cheese Pastries
Print Recipe Ok, so I had some additional puff pastry thawed ( from the breakfast pastry pies I made earlier), and I hate to waste food, so on I go. Since I have so […]
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