Month: September 2012
Old-Fashioned Soft Pumpkin Cookies
Y’all, here is one of the tastiest cookies for this time of the year. I love the softness of the cookie. If y’all like, you could make a powder sugar glaze for them to drizzle […]
Gladys’ Pumpkin Roll
Y’all if you like pumpkin, and it’s hard not to this time of year, you’re going to love this recipe. Mom and our cousin Gladys baked this up recently and sent me the picture […]
Basic Crustless Pumpkin Pie
Y’all, this is a low-fat crustless pumpkin pie is a perfect dessert for the dieters at your holiday meal or people who are watching their carbs. It is a great substitute if you need […]
Stuffed Steak Rolls
If y’all want a quick and easy meal, it can easily start with this recipe. It is also very modifiable. Tonight I decided to just use mozzerella cheese and french fried onions. You know the […]
Chef Curtis Stone
Chef Stone was in the Tampa Bay area today doing a cooking demonstration and signing of his new cook book “Relaxed Cooking with Curtis Stone”. He is one of those great chefs that can […]