Here are three of moms quick and easy appetizers you can though together for any party or family get together. Y’all are going to love them all.
Jelly and Dijon Smokey Sausages
INGREDIENTS
- 2 32 oz. packages cocktail Sausages
- 1 cup Dijon Mustard
- 1 large jar grape jelly
INSTRUCTIONS
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Dump all of the ingredients in a four quart or larger crockpot.
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Turn on low for 2 -3 hours.
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Stir before serving.
Pizza Sauce Dip
Ingredients:
- 1 cup shredded mozzarella cheese
- 1 block cream cheese
- 1 large jar pizza sauce
- 1 bag of mini pepperonis
- Mix all ingredients in sauce pan over medium heat and cook until cheese is melted into sauce.
- Serve with pieces of bagel or toasted bread points.
BBQ Bacon Wrapped Water Chestnuts
Ingredients
- 1 pound sliced bacon
- 2 cans (8 ounces each) whole water chestnuts, rinsed and drained
- 1 cup BBQ Sauce
Directions
- Cut bacon strips into thirds; wrap a strip around each water chestnut and secure with a wooden toothpick. Brush with BBQ sauce and place in an ungreased 15x10x1-in. baking pan. Bake at 375° until bacon is crisp, 25 minutes. (use remaining BBQ sauce as a dip)
- Ready to eat or put in a small crock pot and pour remaining BBQ sauce over and set on low to serve.
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