cuban pork, cuban roast, cuban food, Gregs-kitchen, gregs kitchen, greg kantner, paula deen, recipes
Featured Favorite

Cuban Roasted Pork

  Ingredients 3/4 cup extra-virgin olive oil zest of one orange 3/4 cup fresh orange juice zest of 2 limes 1 mango diced 1 cup fresh cilantro, finely chopped 1/4 cup lightly packed mint leaves, […]

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Appetizers

Candied Bacon

Now this is not your ordinary bacon to accompany your eggs and toast.  Then again, I can’t see why it couldn’t.  This candied bacon is an amazing substitute for regularly fried bacon on a BLT […]

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Main Course

Bacon Fried Rice with Fried Egg

  Ingredients 1 cup cooked brown rice (you can certainly use white rice) 4 strips, thick sliced bacon (diced in 1/2 pieces) 1 glove garlic diced small 1 tablespoon chopped ginger 1 small onion diced 1 small green pepper diced 1 cup frozen […]

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