Cuban Roasted Pork
Ingredients 3/4 cup extra-virgin olive oil zest of one orange 3/4 cup fresh orange juice zest of 2 limes 1 mango diced 1 cup fresh cilantro, finely chopped 1/4 cup lightly packed mint leaves, […]
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Ingredients 3/4 cup extra-virgin olive oil zest of one orange 3/4 cup fresh orange juice zest of 2 limes 1 mango diced 1 cup fresh cilantro, finely chopped 1/4 cup lightly packed mint leaves, […]
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Now this is not your ordinary bacon to accompany your eggs and toast. Then again, I can’t see why it couldn’t. This candied bacon is an amazing substitute for regularly fried bacon on a BLT […]
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Ingredients 1 cup cooked brown rice (you can certainly use white rice) 4 strips, thick sliced bacon (diced in 1/2 pieces) 1 glove garlic diced small 1 tablespoon chopped ginger 1 small onion diced 1 small green pepper diced 1 cup frozen […]
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I’ve spent this weekend making many different recipes. So by the time I got to Sunday evening I only had a few items left that I hadn’t utilized yet. So I had to put […]
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I was looking for a simple yet tasty change in my pork chops last night. I wanted something a bit sweet to remind me of my moms fried apples she used to make with […]
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I learned this very simple recipe from my aunt Holly. She made these wonderful chops when she was staying with us and they have become a favorite. I was amazed at the actual ease of […]
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