Cooking
Brunswick Stew by Derek
One of my very best friends (Derek) shared this recipe with me. I will be making it this weekend in fact. I am sure that it will warm you up to the core on those […]
Main Course
Appetizers
Italian Meatballs
Italian meatball recipe. 1 lb ground beef 1/2 lb ground sausage 1/2 lb ground pork 1 cup freshly grated Pecorino cheese 1 1/2 tablespoons chopped flat leaf parsley 3 […]
Main Course
Cincinnati Chili
Another recipe from my home state of Ohio. Cincinnati definitely has the best chili in my mind, and we put it over spaghetti with some onions, and cheese, OK, A LOT OF CHEESE. Really, the […]
Cooking
Wiener Schnitzel
Ingredients 2 pounds veal 1 cup all-purpose flour 4 eggs 1 tablespoon vegetable oil salt and pepper to taste 4 cups bread crumbs 1/8 cup oil for frying Directions Cut the veal into steaks, about […]
Cooking
German Spaetzle Dumplings
Ingredients 1 cup all-purpose flour 1/4 cup milk 2 eggs 1/2 teaspoon ground nutmeg 1 pinch freshly ground white pepper 1/2 teaspoon salt 1 gallon hot water 2 tablespoons butter 2 tablespoons chopped fresh parsley […]
Cooking