Canning
Cooking Seasonally
(Mom preparing to can tomato sauce) Cooking through the seasons can be as much an adventure as it is rewarding. There is nothing better than going to your local farmers market and finding all the […]
Canning
Canning
Home Canned Salsa
Y’all know I love my salsa, but I hate all the things you find in store bought salsa’s. So many preservatives and so much salt. It is so easy to make your own which I […]
Canning
Green Pepper Jelly
As most of y’all know. My family is very important to me. The eldest member of our family, my aunt Ellen, recently passed away, and for some reason I felt the need to make a […]
Canning
Pickled Jalapeños
Last weekend I went to the farmers market and got so many fresh vegetables. Peppers, onions, tomatoes, and corn. I decided to put some of these wonderful summer treasures up for the winter months. Now […]
Canning
Home Made Chicken Stock
Making stock at home is the surefire way to avoid the high sodium content of most prepared broths. It is so easy to can for future use as well. Browning the ingredients before simmering imparts […]
Canning
Canning Pickles
Home canning has been a part of our family lifestyle for as long as I can remember. When the harvest was complete and preserved in our family cellar I loved to be the one to […]