Month: January 2011
Spinach Soup
Ingredients 1 medium onion, chopped 4 cloves garlic, minced 2 tsp. dried Italian seasoning, crushed 2 Tbsp. butter 2 Tbsp. dry sherry (optional) 2 14-oz. cans home made chicken stock 1 large starchy potato, peeled […]
Smashed Potato Soup
Adapted from American Heart Association Recipe. Ingredients 3-1/2 pounds yukon gold potatoes, peeled and cut into 1-inch cubes 1/2 cup chopped red sweet pepper 1-1/2 teaspoons roasted garlic 1/2 teaspoon ground black pepper 4-1/2 cups […]