Pumpkin Spice Scones
INGREDIENTS For the scones: 2 cups all-purpose flour 1/3 cup packed light brown sugar 1/2 tsp. ground ginger 1/2 tsp. ground cinnamon 1/2 tsp. nutmeg 1/2 tsp ginger 1 tsp. baking powder 1/2 tsp. baking soda ¼ tsp. […]
INGREDIENTS For the scones: 2 cups all-purpose flour 1/3 cup packed light brown sugar 1/2 tsp. ground ginger 1/2 tsp. ground cinnamon 1/2 tsp. nutmeg 1/2 tsp ginger 1 tsp. baking powder 1/2 tsp. baking soda ¼ tsp. […]
Y’all there was nothing more exciting to me as a child than to wake up and smell buttermilk biscuits baking in the kitchen. Knowing that I would soon be eating these soft flaky gems covered […]
So, last night my wonderful friend Ladonna shared a recipe with me. I looked at it and gave a bit of a chuckle. Y’all, it was for “Ice Cream Bread”. Now I am not talking […]
These are one of my favorite drop biscuits to make. They have just the right amount of bite from the cheddar cheese in contrast to the lightness of the biscuit itself. Sometimes I like to […]
Ingredients 2 cups All- Purpose Flour 1/4 cup of sugar 2 tsp. baking powder 1/2 tsp. baking soda 6 Tbsp. of butter {chilled}, cut into small pea size pieces 1 cup blueberries (frozen if you […]
My very dear friend Jeannette suggested that I check out an “Olive Oil” store that is not far from my home. I am not sure why I hadn’t been there before, but today I discovered […]
Copyright © 2024 | MH Magazine WordPress Theme by MH Themes