Ground Beef Bacon and Beans
This is my version of an old recipe. It’s my Ground Beef Bacon and Beans and I did them over an open fire in my @Lodge Cast Iron on my Cumberlachia Farmstead. Let me know what you think about this version and y’all enjoy.
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1 lb. ground beef
6-10 strips of bacon cut into lardons
1 medium onion diced
1 can pinto beans
2 can of cannelloni beans
2 cans black beans
1 large can kidney beans
1 small can tomato paste
1/2 cup ketchup
2 tablespoons Worcestershire sauce
1/4 cup molasses
2 tablespoons spicy mustard
1 tablespoons onion powder
2 tablespoons garlic powder
1/4 teaspoon ginger
1/2 teaspoon chili powder
1 teaspoon smoked paprika
1/2 cup brown sugar
salt/pepper to taste
Brown the ground beef, bacon and onion over medium high heat till browned.
Remove from heat and add in the tomato paste and mix in meat mixture.
Add in all remaining ingredients and stir well to combine.
Cook in a 300°F oven for 2-3 hours.
Stir a couple times to mix.
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