Baked Salmon
Y’all, Salmon has to be one of my favorite fish. Literally, just a little olive oil brushed on both sides, and then sprinkled with your favorite herbs and spices. Then baked till it is flaky. […]
Y’all, Salmon has to be one of my favorite fish. Literally, just a little olive oil brushed on both sides, and then sprinkled with your favorite herbs and spices. Then baked till it is flaky. […]
I decided to try one my my grandmas cookie recipes today, but change it up a little. I love grandma Jeans oatmeal cookies and her butterscotch cookies. So I decided to combine the two. But […]
I can remember both my grandfathers and my aunt Carol making homemade country/breakfast sausage. Being from southern decent, sausage always played a big part in our meals. Of course sausage patty’s at breakfast, along with […]
For all my local foodie friends. Don’t miss out on our local Italian Festival. The 14th Annual FESTA ITALIANA on Sunday, April 17, 2011 is the main event of the four-day FESTA ITALIANA celebration […]
Well now that I am trying to add all the Easter recipes to my site that I can come up with, a friend sent me a link to North Dakota Kitchen’s website. This is such […]
After spending the morning cleaning out my refrigerator and freezer, I found a freezer bag with only a few blueberry’s in it. Now I don’t like to waste food, so what could I do with […]
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