I can remember both my grandfathers and my aunt Carol making homemade country/breakfast sausage. Being from southern decent, sausage always played a big part in our meals. Of course sausage patty’s at breakfast, along with […]
Well now that I am trying to add all the Easter recipes to my site that I can come up with, a friend sent me a link to North Dakota Kitchen’s website. This is such […]
After spending the morning cleaning out my refrigerator and freezer, I found a freezer bag with only a few blueberry’s in it. Now I don’t like to waste food, so what could I do with […]
So when you look at these little boogers, you might first think you’re looking at a little green tomato when its out of its husk. But in all reality, although it comes from a plant […]
You all, I don’t know who these babies are. A friend shared this with me and I couldn’t stop laughing. I’m thinking its two future chefs arguing about ingredients. None the less, it is priceless. […]
I’d like to introduce you all to Mable. She is my sourdough bread starter that I have had growing since June 2009. I can’t tell you how many loaves of bread, cinnamon rolls and English […]
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