Fig & Mango Pork Chops
I saw some beautiful black mission figs at the market today and new I had to do something with them. I just love fresh figs. I know that I can use those packaged figs that […]
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I saw some beautiful black mission figs at the market today and new I had to do something with them. I just love fresh figs. I know that I can use those packaged figs that […]
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Why add Whiskey to my Sloppy Joe’s? Why not? Seriously, whiskey or even vodka heightens the flavor of the tomatoes. There are some flavor compounds in tomatoes that are extracted by the alcohol and are […]
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I thought it would be nice to have a little snack tonight and use up a few things I already had on hand. So I used the left over Pulled Pork from dinner this past […]
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Tonight I am bringing to y’all a new recipe I am trying out. I just love heirloom tomatoes. I prefer them over most other tomatoes. I find them to have more flavor and a sweeter […]
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Traditionally, osso buco is Italian for “bone with a hole” (osso bone, buco hole), a reference to the marrow hole at the center of the cross-cut veal shank. Veal shank, which is most commonly used […]
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I wanted to try something a bit different to night with a pasta dish. Instead of making a sauce and cooking it all day long, I decided to try a quick sauce of tomato […]
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