Corned Beef and Cabbage
It’s that time of year again. Time for everything to turn Green. From beer, to desserts to clothing we are about to see a sea of green. Yes it is almost St. Patrick’s Day. So […]
It’s that time of year again. Time for everything to turn Green. From beer, to desserts to clothing we are about to see a sea of green. Yes it is almost St. Patrick’s Day. So […]
I have always loved shepherds pie. My grandma Jean made it on those cold Ohio days in the dead of winter. It was one of those dishes that always warmed you from the inside out. […]
Sometimes you just have to go back to basics. I can come up with all the new recipes in the world. I can find all kinds of new spice combinations and exotic ingredients to make […]
Y’all I have found myself stalking the butcher and the Restaurant Depot for specials on meat for my smoker. I am loading my freezer up with any great sales I find on ribs and loins. […]
Well I took a break from the smoker, the sous vide and all my other alternative cooking process tonight and went back to the stove top and oven. I had found some beautiful chicken breasts […]
With my southern roots, pulled pork is just a staple of my recipe collection. There are so many ways, techniques and varieties of making pulled pork but my favorite is to smoke a big ole […]
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