cuban pork, cuban roast, cuban food, Gregs-kitchen, gregs kitchen, greg kantner, paula deen, recipes
Featured Favorite

Cuban Roasted Pork

  Ingredients 3/4 cup extra-virgin olive oil zest of one orange 3/4 cup fresh orange juice zest of 2 limes 1 mango diced 1 cup fresh cilantro, finely chopped 1/4 cup lightly packed mint leaves, […]

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Chicken

Mango Mustard Grilled Chicken

With spring in full on forward drive here in south Florida, my mango trees are overflowing.  I have been keeping up of course with Mango Daiquiri’s.  I have even frozen bags full of mango’s for future […]

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Featured Favorite

Rambutan

So today I am going to share with you all another of the tropical fruits that I am seeing more and more of at all the farmers markets here in South Florida.  This one is […]

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Featured Favorite

Mangos

Living in Florida are  so many different tropical fruits and vegetables that I had never seen when living in Ohio.  Many of them I am still working to understand how to use them in my […]

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Featured Favorite

Spicy Peach Glazed Salmon

I wasn’t expecting to make salmon tonight for dinner.  I had actually decided on making a shrimp scampi, but when I saw the fresh salmon that had just came in I knew I was making […]

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