Appetizers

Italian Meatballs

  Italian meatball recipe.   1 lb   ground beef   1/2 lb ground sausage   1/2 lb  ground pork   1 cup freshly grated Pecorino cheese   1  1/2 tablespoons chopped flat leaf parsley 3 […]

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Baked Goods

Pumpernickel Bread

Ingredients 1 1/4 cups warm water (110 degrees F/45 degrees C) 1 tablespoon vegetable oil 1 1/2 tablespoons molasses 1 1/2 cups unbleached all-purpose flour 1 cup rye flour 1/2 cup whole wheat flour 1/4 […]

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Baked Goods

German Rye Beer Bread

Ingredients 2 cups rye flour 1 1/2 cups room temperature beer 2 (.25 ounce) packages active dry yeast 2 tablespoons white sugar 1 tablespoon salt 2 tablespoons shortening 1 egg 3 cups bread flour 1 […]

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Cooking

Wiener Schnitzel

Ingredients 2 pounds veal 1 cup all-purpose flour 4 eggs 1 tablespoon vegetable oil salt and pepper to taste 4 cups bread crumbs 1/8 cup oil for frying Directions Cut the veal into steaks, about […]

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Cooking

German Spaetzle Dumplings

Ingredients 1 cup all-purpose flour 1/4 cup milk 2 eggs 1/2 teaspoon ground nutmeg 1 pinch freshly ground white pepper 1/2 teaspoon salt 1 gallon hot water 2 tablespoons butter 2 tablespoons chopped fresh parsley […]

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Cooking

Homemade Linguini

I just spent a wonderful morning making linguini, and below is a picture of it drying.  I think I have enough for a couple meals.  Tomorrow it will be home made butternut squash ravioli’s.

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