This Classic Pea Salad is easy to throw together and makes such a good side dish for your summer picnics or even for a supper side dish. Now if you don’t have fresh peas out of the garden or the farmers marker, you can use frozen peas. As you see, they work perfectly well in this recipe. So give my Classic Pea Salad recipe a try and let me know what you think about it and y’all enjoy.
6-8 strips of bacon cooked and crumbled
4 cups frozen peas
1 1/3 cup mayonnaise
2 teaspoons sugar
1/2 teaspoon salt
1/2 teaspoon pepper
1 – 1 1/2 cups grated cheddar cheese
1 small onion diced small (large mince)
Simply mix all ingredients in a large bowl.
Refrigerate for an hour or two.
Keep on ice if you are serving at a picnic so it doesn’t spoil (from the mayo)
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